The Bell Tavern

The Bell Tavern is an intimate pub and restaurant at Belvidere Estate in Knysna, set on the site of the original Belvidere farmhouse. Its compact interior has a cosy, traditional character, with a wood-burning fireplace, yellowwood ceiling and ironwood block flooring. A viewing window offers a glimpse of the basement wine cellar beneath the pub.

The tavern seats 36 guests indoors, while the pergola provides outdoor dining for up to 60 people. The arrangement suits relaxed meals with family or friends, as well as a quiet drink in a characterful setting. The atmosphere is informal and welcoming, with the historic building and carefully preserved details giving the space a distinctive sense of place.

The food focuses on hearty pub cooking made with fresh, seasonal ingredients. Classic choices include fish and chips, burgers, gourmet toasties, bangers and mash, lamb liver and filled pot pies. Vegetarian dishes are also available, along with desserts for a sweet finish. The menu offers familiar, substantial fare rather than formal dining, making the tavern a practical stop after exploring Knysna and the surrounding Garden Route.

The drinks list includes local craft beer, cider and gin on tap, supported by a selection of wines and other beverages. The combination of traditional pub styling, comfort food and a broad drinks offering gives The Bell Tavern a relaxed all-day character. It works for visitors looking for a casual meal, a drink in an atmospheric setting or an easygoing gathering with a small group.

The Bell Tavern is located at 169 Lower Duthie Drive within Belvidere Estate. Indoor seating is limited, while the pergola adds useful capacity for outdoor meals. Reservations are essential for Sunday lunch and recommended for dinner, particularly when the venue is likely to be busy.